Introduction to food photography

pork and beer
In each of the classes, there are never more than five people, to ensure that each student recieves the neccesssary guidance and tuition. Unlike many photography workshops, Spine tuition also includes the necessary computer work, techniques, software and lighting fundamentals used in a professional studio environment.

Speakers

Adrian
Photographer

Start

November 1, 2020 - 9:00 am

End

December 31, 2021 - 3:00 pm

Address

397-411 Westferry Road, London, E143AE   View map

At some time or another, everyone with a camera or their phone sees some delectable portion and considers food photography, but where to start? With average looking kitchen utensils and a window, it’s a daunting task. ‘Is it really for me?’ You ask yourself.
This is where you find out.

Upon meeting at the venue, we will go through some of the available props and utensils, cutting boards available for use then as a group go to the local supermarket (ASDA-10 min walk / Waitrose 10 min DLR ride to Canry Wharf). We do not have baking facilities.

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Places are limited. A £2 registration fee is required

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